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GT System looking to expand internationally with o...
Earlier this month, representatives from GT System (Green Technology & System) came to campus to speak to Juniors and Seniors from our AI and Big Data program in Endicott College of International Studies. GT System is a B2B company that focuses on R&D and producing simulators and testers for...
2022.05.31
Hotel Management students present at the 2nd Inter...
Students from Woosong's Global Hotel Management Program, part of the Endicott College of International Studies, recently took part in the 2nd International Students Conference on Academic Multidisciplinary Research 2022. Our students answered the call for papers, and three were accepted for presenta...
2022.05.27
Day Trip to visit HancomWITH in PanGyo Venture Val...
In March of this year, a group of students from our AI and Big Data department went on a day trip to HancomWITH, a leading digital transformation company that provides advanced technology solutions and services in various business fields including mobile and digital forensics, Blockchain, Authentica...
2022.04.25
IEQAS accreditation
Woosong University has renewed the IEQAS accreditation from the Korean Ministry of Education.The IEQAS, or International Education Quality Assurance System, is an accreditation by the Korean MoE that looks at nine different criteria. This accreditation certifies Woosong as a university with a high l...
2022.02.25
Guide to Designated Hospitals for Rapid Antigen Te...
Guide to Designated Hospitals for Rapid Antigen TestingCOVID-19 Rapid Antigen Test started from February 3rd.View the status of respiratory clinics
2022.02.03
JCFS Future Talk Conference
To start 2022, Woosong's JW Kim College of Future Studies (JCFS) held Future Talk, its first student-led conference designed to bring together students and faculty to discuss the future of technology. They addressed current global issues and how they are connected to their discipline. Five students ...
2022.01.26
Grand Prize at the 2021 Korea World Food Champions...
Congratulations to the Sol Cuisinier Club on their GRAND PRIZE win at the 2021 Korea World Food Championship held at the end of last year!
2022.01.25
Goûter de Chefs - Food Experience Korea 2021
Several students from our Institut Paul Bocuse program joined Chef Gregory Defraize for Goûter de Chefs, the Food Experience Korea 2021, at the Sofitel Ambassador Seoul Hotel & Serviced Residences in Seoul last December. Chefs throughout Korea and various French Food Brands participated in this ...
2022.01.18
Brand Management Professors Look at how a Forced O...
A brand's image is always being evaluated and reimaged by marketing leaders. As the COVID-19 pandemic continues to raise fears, universities have had to adapt to changing conditions which has affected their overall brand image. Professor Umer Zaman(left) and Professor Hasnan Baber(right),...
2022.01.11
Prof Zaman study explores megaproject success with...
Congratulations to Professor Umer Zaman on his recent A-class publication (SSCI Impact Factor 7.142) titled, "Exploring the critical nexus between authoritarian leadership, project team member’s silence and multi-dimensional success in a state-owned mega construction project," in the International ...
2022.01.11
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