Woosong University has partnered with ALMA in Italy to offer our Culinary Arts and Restaurant Entrepreneurship majors a unique opportunity to study abroad. Through this collaboration, students are immersed in the heart of Italian gastronomy, beginning with an intensive two-week training program...
Over the past week, we welcomed our Fall 2024 cohort of 200-300 students from over 50 countries, representing diverse backgrounds, including both freshmen and exchange students. Orientation Week was to help students settle into Woosong, their new home for the coming months/ years, introduce them to ...
On August 23rd, we proudly celebrated the achievements of Woosong University's Class of 2024.This occasion marks the culmination of years of dedication and hard work. From Master’s and PhD candidates to Undergraduate students, each one has demonstrated outstanding commitment to education.To our stu...
On 17th July, Prof. Yasser Rios, a food technologist from the Basque Culinary Centre (BCC) in San Sebastián, Spain, presented modern gastronomic art (Avant Garde) to culinary arts students at Woosong University. The BCC, established in 2009 by Mondragon University and prominent Basque chefs, serves ...
John Edgar Endicott, Ph.D. August 9, 1936 - June 22, 2024The Woosong family is saddened by the passing of Dr. John E. Endicott – a pillar of the SolBridge and Woosong Community. In 2007, he joined Woosong University to serve as the President of the university. He established SolBridge International ...
On June 17, 2024, Woosong hosted American International Education Administrators (AIEA) delegates from U.S. universities such as Johns Hopkins University, the University of Washington in Seattle, Brigham Young University, St. Mary's College of California, the University of Toledo, Marian University,...
In celebration of the 70th anniversary of the Woosong Foundation, the school corporation of Woosong University, has announced plans to promote the export of AI and Big Data related education to Kazakhstan to cultivate IT specialists.Following Woosong’s selection for the second consecutive year in t...
After months of planning, the student council organized Sports Day for all departments to gather and celebrate the Woosong Spirit on May 9 and 10, 2024. Students took a break from their studies to showcase their athletic skills in various sports, including basketball, football, relay races, infinity...
From December 2023 to May 2024, nine students had the opportunity to represent Woosong University and participate in the 2nd Business Plan Competition in Jeju hosted by the Silicon Valley Business Forum in collaboration with the AMENA Center at UC Berkeley. The Business Plan Competition is held annu...
Last Friday, 12 Culinary Major students went on a field trip to a native seed preservation farm in Goesan, Chungcheongbuk-do, in collaboration with Hansalim Daejeon Life Cooperative. Accompanied by Professor Shin Yuri from the Global Culinary Department, the trip provided an opportunity for the stud...
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